Seafood Alfredo

DavidFresh
April 13, 2018
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Tiger shrimp, bay scallops, bay shrimp, zucchini, mushrooms, scallions and diced tomatoes sautéed in white wine and garlic butter tossed in our creamy Parmesan-garlic sauce with rotini pasta. Topped with Parmesan cheese and served with choice of toasted potato roll or sourdough bread. 20.99

With chicken (no seafood) 18.99

“By far the best seafood restaurant in Boise! I will be back... with friends!”- Elle P.     
“Love the freshness of the food! Broiled salmon and veggies is my fave!!”- Daunielle W.     
“Every time I leave this place, I start to miss it. The best fries, crab cakes, and fish in the valley!”- Jamie S.     
“We had dinner there a few days ago, great meal and our server was wonderful. We will be going back!”- Paul Z.     

Seafood Alfredo

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