11 results for group: lunch-appetizers

Shrimp Boats

Blackened Tiger Shrimp, carrots, cabbage, onion, and rice noodles in Romaine lettuce boats, served with homemade mango chutney. Substitute with Grilled Chicken (same price).

Green Bean Fries

Fresh cut green beans dipped in batter and fried to perfection. Served with our signature cilantro-lime ranch dipping sauce.

Classic Warm Shrimp Cocktail

Seven jumbo shrimp served warm with cocktail sauce and a lemon wedge.

Deep Fried Mushrooms

Button mushrooms battered and deep fried to golden perfection.

Seafood Sampler

Calamari, Jalapeño Poppers, Coconut Shrimp, and a Crab & Lobster Cake served hot and fresh with house made Tartar sauce, Cocktail sauce, Cilantro-Lime Ranch sauce, and Mango Chutney.

Crab and Lobster Cakes

Real crab and lobster meat mixed with celery, onion, cheese, mayonnaise and Panko breading. Pan fried to perfection, and drizzled with roasted red pepper aioli and lemon garlic aioli.

Coconut Shrimp

Jumbo shrimp hand dipped in fresh coconut panko batter, fried and served with homemade mango chutney sauce. Four 9.99 | Six 12.99


One pound of manila clams steamed with garlic butter, tomatoes, scallions, tarragon and white wine. Served with toasted potato roll or sourdough bread.

Sesame Seared Ahi

Sesame seed encrusted Ahi fillet, seared rare. Served with fresh ginger, wasabi, and sesame dressing.

Stuffed Jalapeño Poppers

Crab and lobster stuffed jalapeños floured, battered, and fried to perfection. Sever with our signature Cilantro-Lime Ranch sauce.