2 results for tag: clams
A crowd pleaser! One pound of manila clams steamed with fresh garlic butter, tomatoes, tarragon and white wine. Served with warm sourdough bread.
Tiger shrimp, bay scallops, bay shrimp, zucchini, mushrooms, scallions and diced tomatoes sautéed in white wine and garlic butter smothered in our creamy Parmesan-garlic sauce tossed with fettuccine noodles. Topped with Parmesan, tomatoes and scallions, and served with warm sourdough bread